COMBo PLATTER 18

babaganoush, hummus, beets, tabouli, falafel, matbucha, carrots, roasted p

FRIED ARTICHOKE 12

with shaved manchego, baby greens, two sauces

HUMMUS 12

with falafel, tahini, pita

GRILLED OCTOPUS 14

with chickpeas and mesclun fennel salad in tomato lemon vinaigrette

cauliflower 10

sautéed with magrab spices and lemon tahini

tuna ceviche 13

with citrus, avocado, toasted baguette

MERGUEZ 13

sausage with hummus and chopped salad

mussels 14

with white wine, garlic, fresh tomoatoes, green chilies, toasted baguette

LAMB BURGER 17

goat cheese, charred tomato and onions, french fries, house pickles

Brisket shortrib burger 16

sautéed onion, mushroom, gruyère, french fries, house pickles

HUMMUS and grilled vegetables 15

on moroccan pita, chopped salad, french fries

CROQUE MONSIEUR 15

serrano ham, gruyère, béchamel, french fries, house pickles

add egg 1

laffa taco with shrimp 16

harissa, avocado, spinach, yogurt, spicy garlic fries

CHOPPED SALAD 15

cucumber, tomato, feta, chickpeas, onion, zahtar, lemon vinaigrette

add chicken 3

SEARED yellowfin tuna 19

asparagus, roasted pepper, fingerling potato, avocado, spinach, kale

CHICKEN KEBAB 17

chopped salad, hummus, french fries, cucumber yogurt, pita

mushroom ravioli 18

sautéed portobello, mushroom, walnuts, parmesan, truffle oil

lemon organic salmon 21

fingerling potatoes, julienned vegetables, asparagus

Mémé couscous 20

lamb and chicken, vegetables, and chickpeas cooked in bouillon over couscous

Chicken taGine 19

apricot, raisins, almonds, couscous and spicy carrots

seafood grill 23

shrimp, scallops, salmon, mini tuna burger, chopped salad, hummus, basmati rice, green charmula

SHAKSHUKA MORROCAN BREAKFAST 16

three eggs baked with tomato, onion, pepper, spices, tahini, pita

add merguez sausage 5

MEDITERRANEAN BRunch 15

chopped salad, goat and feta cheese, three eggs any style, pita

aperol

blood orange, sparkling wine

mimosa

passion fruit, orange juice, sparkling wine

bloody mary

harissa, fennel, cumin

bellini

peach nectar, peach schnapps, sparkling wine

gellini

ginger liqueur, lemonade, sparkling wine

sangria

rosé sangria

beets 8

goat cheese and pine nuts

spicy carrots 8

with moroccan spices

SAUTÉED ZUCCHINI 8

rosemary, garlic, feta

BABAGANOUSH 8

roasted cauliflower 8

with lemon tahini

COMBINATION PLATTER 19

babaganoush, hummus, beets, tabouli, falafel, matbucha, carrots, roast peppers

HOMEMADE CHEESES 15

fresh mozzarella and herbed ricotta, heirloom tomato, focaccia, purple

SOFT PARMESAN POLENTA 14

sauteed halumi cheese, green chilies, tomato, and fresh coriander

FRIED ARTICHOKE 14

with shaved manchego, baby greens, two sauces

RICOTTA GNOCCHI 14

with truffle cream

SAUTÉED WILD MUSHROOM 14

with garlic and ginger over spinach

BOCCATINI 14

with basil pesto, zucchini, broccolini, olives, herbed ricotta, lemon zest

laffa taco 14

chicken shawarma, onion, pepper, hummus, tahini

MOUSSAKA 14

baked eggplant, spiced lamb, bechamel, oregano

merguez 15

sausage with hummus and chopped salad

chicken kebab 14

with marinated tomatoes, cucumber yogurt

black mission figs 14

with grilled serrano ham, mozzarella, and port reduction

baked meatballs 14

with onion, yogurt, mint

Moroccan Cigarim 14

stuffed with red snapper, coriander, chilis, served with lemon tahini

SHRIMP RISOTTO 15

fresh fava beans, chanterelle mushrooms, corn, baby arugula, parmigiana reggiano

BIG EYE TUNA CEVICHE 15

with avocado, ginger, lime, radish and cucumber salad, harissa, and toasted baguette

GRILLED OCTOPUS 15

with chickpeas and mesclun fennel salad in tomato lemon vinaigrette

HEIRLOOM TOMATO 14

warm halumi cheese, toasted pumpkin seeds, mesclun greens

WARM PISTACHIO-CRUSTED GOAT CHEESE 14

arugula, beets, portobello mushroom

PAN ROASTED ORGANIC SALMON 27

saffron risotto, asparagus, julienne vegetables, yellow and red tomato

MÉMÉ’S COUSCOUS 25

lamb and chicken, vegetables, and chickpeas cooked in bouillon over couscous

DUCK BREAST 27

baby rainbow carrots and beets, potato gratin, spiced honey glaze

steak frites 30

ny strip with fries and choice of sauce: au poivre or garlic and parsley

TWO WAY LAMB 27

chops with ratatouille and mashed potato; kebab with hummus and chopped salad

pan roasted branzino 28

with pattypan squash, cauliflower, spinach, fingerling potatoes, spiced corn purée, provençal tapenade

SHAWARMA ROYALE: LAMB, FILET MIGNON, CHICKEN 27

moroccan spices, amba, tahini, pickled eggplant, black lentil and tabouli

chicken tagine 24

apricot, raisins, almonds, couscous and spicy carrots

ROAST LOUISA CHICKEN 25

in herb louisa lemon sauce with leek potato puree, white asparagus and baby carrots

MUSHROOM RAVIOLI 23

sautéed portobello, mushroom, walnuts, parmesan and truffle oil

seafood grill 27

salmon kebab, sea scallops, mini spicy tuna burger, shrimp, chopped salad, humus, basmati rice, green charmoula sauce

SHAKSHUKA MOROCCAN BREAKFAST 15

three eggs baked with tomato, onion, pepper, spices, tahini, pita

add merguez sausage 5

BIG BREAKFAST 18

chorizo, bacon, merguez sausage, three eggs over easy, homefries

EGG WHITE FRITTATA 15

oven roasted tomato, onion, asparagus, goat cheese, spiced sweet potato fries

MALAWACH 15

crisp middle eastern pancake with hummus, hard boiled egg, tomato salsa

HERB OMELETTE 16

chives, parsley, dill, mushrooms, parmegiano reggiano, halumi, homefries

MEDITERRANEAN BRUNCH 15

three eggs any style, chopped salad, feta and goat cheese, olive, pita

lobster AND EGGS 18

maine lobster-potato hash, two eggs over easy, bacon, spicy hollandaise, brioche

STEAK AND EGGS 18

grilled ny strip steak, scrambled eggs with cheddar, avocado salad, onions, peppers, home fries

LAFFA TACO 16

scrambled eggs with chorizo, manchego cheese, salsa verde, spicy garlic fries

EGGS BENEDICT

poached eggs with hollandaise sauce, smoked salmon, spinach on potato pancake, with pear green salad 17

poached eggs with hollandaise sauce, portobello mushrooms, tomatoes, avocado on English muffin and home fries 16

MÉMÉ BRUNCH 18

mini bagel with smoked salmon and veggie cream cheese, French toast, scrambled eggs with scallion and cheddar, berries, yogurt with granola

HOUSEMADE CHICKEN SAUSAGE 15

with butternut squash, green apple hash, Parmesan, two eggs over easy, salsa verde

BRIOCHE FRENCH TOAST 15

with fresh berries, crème anglaise, whipped cream

COMBo PLATTER 18

babaganoush, hummus, beets, tabouli, falafel, matbucha, carrots, roast peppers

hummus 12

with falafel, tahini, pita

FRIED ARTICHOKE 13

with shaved manchego, baby greens, two sauces

mussels 14

with white wine, garlic, fresh tomoatoes, green chilies, toasted baguette

chicken kebab 13

with marinated tomatoes, cucumber yogurt

MERGUEZ 13

sausage with hummus and chopped salad

lamb burger 18

with goat cheese, charred tomato, onion, fries

Brisket shortrib burger 16

sautéed onion, mushroom, gruyère, French fries, house pickles

chopped salad 16

cucumber, tomato, feta, chickpeas, romaine, onion, zahtar, lemon

add chicken 3

SEARED yellowfin tuna 20

asparagus, roasted pepper, fingerling potato, avocado, spinach, kale

steak salad 20

arugula, endive, radicchio, tomato, cucumber, onion, goat cheese

mushroom ravioli 19

sautéed portobello, mushroom, walnuts, Parmesan, truffle oil

aperol

blood orange, sparkling wine

mimosa

passion fruit, orange juice, sparkling wine

bloody mary

harissa, fennel, cumin

bellini

peach nectar, peach schnapps, sparkling wine

gellini

ginger liqueur, lemonade, sparkling wine

sangria

rosé sangria

Martini de Provence

Lavender-infused Ketel One Vodka, Elderflower Liqueur, Lemon Juice, Rinse of Pastis

Mémé’s Manhattan

Medley Brothers 102 Proof Bourbon, El Dorado 8 Year Rum, Contratto Rosso Vermouth, Giffard Crème de Pêche, Orange Bitters

Paloma

Azteca Azul Tequila, Agave de Cortes Mezcal, Allspice Dram, Giffard Pamplemousse, Lime

Violetta

Eldorado 8 Year Rum, Amaretto, Cointreau, Violet Liqueur

The Westside

Square One Cucumber Vodka, Square One Basil Vodka, Simple Syrup, Ginger Beer

Negroni

Greenhook Gin, Sweet Vermouth, China-China French Bitters

SPARKLING | GLASS/BOTTLE

White Wine | GLASS/BOTTLE

Dry Riesling, Hermann J. Wiemer, Finger Lakes, NY 13/46

Tenuta delle Terre Nere Etna Bianco, Italy 13/46

Sancerre, Noel et Jean-Luc Raimbault, Loire Valley, France 15/52

Albarino, Granbazan Rias Biaxas, Spain 13/46

Banshee Chardonnay, Sonoma, California 14/48

Peloponnese Moscofilero, Domaine Skouras, Greece 13/46

Kerner, Abbazia di Novacella 2015 Alto Adige, Italy -/48

Gruner Veltliner, Hiedler Thal 2014 Kamptal, Austria -/54

Donamine Boudin Chablis 1er Cru, Fourchaume 2015 Burgundy, France -/65

Chenin Blanc, Domaine de la Taille Aux Loups 2015 France -/66

Riesling Trocken, Donnhoff Roxheimer Hollenpfad 2014 Nahe, Germany -/70